There is nothing more we love than deep-fried food.
And now, a chip shop boss has decided to whip up what may be Christmas’ booziest festive treat.
Not for the faint-hearted, John Clarkson, who runs Mister Eaters in Preston, Lancashire, has made deep fried Baileys Irish cream made up of 70% Baileys.
The resulting concoction? Each treat has a crispy coating on the outside with a soft warm Baileys centre.
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